Friday, September 5, 2008

steamed tofu with minced chicken

the uncooked version
the outcome of the dish.


Its a healthy dish... chix breast meat being minced and japanese tofu.
simple dish and a simple recipe.

Ingredient:
2 rolls of japanese tofu (if possible, use tofu without egg)

300g minced chicken
1 big clove of garlic (chopped)
1 big onion (chopped)
50g shredded carrot
1 tsp salt
a dashed of pepper
1 tsp sesame oil

1 tsp cornstarch


method:
1. cut the tofu to few pieces and lay on the glass/ceramic plate.
2. mixed all the chicken, garlic, onion, carrot, salt, pepper and sesame oil. All these ingrdient mix in a big bowl. and lastly add on the cornstarch.
3. get a piece of tofu and place the chicken mix on top of the tofu (shown on the 1st picture) and continue doin it and placed the tofu side by side.
4. steam the tofu on medium heat for 20 to 30 mins. And its ready to serve.

the black black thingy on top of the dish is fried onion. i think its overy cooked... hehe...





so called buffalo wings


seriously, i really need to learn how to take a good pictures.. hahah... how come when i see this picture in the digi cam , it looks so mouth watering.. after loading it. gosh.. wat happen... argghh.. hahhaa..
well.. there is no recipe for this buffalo wings tat i make.. reason.. simple.. i cheated.. haha.. i actually bought the buffalo wing powder in the supermarket and just mixed it with the wings... i m such a cheater... but the wings tasted so so so good... um... i think i still have half a pack of the powder left..
just to share the picture only. I believed I have been checking out the recipe of buffalo wings, guess I dun seems to find the ingredient in the supermarket or maybe I m too lazy to look for it.. just plain lazy.. haha.. tats it.. i m a cheater and a lazy person.. gosh...

chicken shepherd's pie


I wonder this considered as chicken shepherd's pie or not.. it dont look attractive enough. Hmm... better improved my phototaking skill.. hehe...
Actually, I have requested a DJ Marilyn from pilihan fm to send me the recipe. hahaha.. tats was cool.. really thank her for that but i didnt fully follow her recipe.. just add and deduct some ingredient.. tats is called creative ya.. hehe
here comes the recipe.
Ingredient:
A)
3 to 4 potatoes (boiled and mashed)
B)
1tsp olive oil
1pc onion (chopped)
2 clove garlic (chopped)
250g minced chicken
100g white button mushroom (chopped)
1tsp sesame oil
1/2 tsp of soya sauce
a dashed of pepper
a dashed of salt
1 tbsp cornstarch
C)
100g cheddar cheese (shredded) or mozzarella cheese.
Methods:
1. boiled the potatoes till very soft and later mashed it.
2. line one layer of mashed potato on the casserole.
3. Pre-heat the oven to 180 deg. cel.
4. Heat oil in a saucepan, add in garlic and onion, stir-fry it, add minced chicken till half cooked. Add in button mushroom, sesame oil, soya sauce, pepper and salt. stirred the chicken mixture till cooked. if too watery add in cornstarch to thicken it.
5. spread the chicken mixture on the 1st layer of mashed potatoes. Top the remainin potatoes on the mixture.
6. drizzle the shredded cheese on the top and baked in the oven for 20 mins on 180 deg. cel.