applepie cheesecake

another trial of making cheesecake.. this is apple pie cheesecake. well if u like apple this is nice...

here comes the recipe

Base:

120g digestive biscuits

65g butter, melted

apple pie cheese filling:

250g softened cream cheese

50g castor sugar

15g custard powder

2 eggs

2 egg yolks

80g dairy whipping cream

1/2 tbsp lemon juice

method:

1. crush the biscuits into crumbs mix with melted butter until well combined and press onto the base of the baking tin.

2. arrange sliced apple on top of the crust.

3. apple pie cheese filling: put all ingredient into a blender and blend till smooth. pour onto sliced apple and bake for 170 deg. cel. for 40 minutes, or till center is set.

4. let cake cool in the oven with heat off for 1 hour. chill in the fridge for 6 hours or overnight before serving.